Question: Can I buy horse meat in Canada?

Is it legal to buy horse meat?

It’s not illegal to eat horse meat in the United States. However, it is illegal to sell a horse for commercial human consumption. Though no federal laws ban the consumption of horse meat, some states have explicit laws prohibiting the sale or slaughter of horses intended for human consumption.

Can you buy horse meat Alberta?

Slaughtering and selling horse meat has been outlawed in the US, whereas in Canada, there are four active federal slaughterhouses producing horse meat for human consumption—two of which are in Alberta.

Does Taco Bell use horse meat?

Taco Bell has officially joined Club Horse Meat. … The British Food Standards Agency said Taco Bell’s products contained more than 1% (pdf) horse meat. “We apologize to our customers and take this matter very seriously as food quality is our highest priority,” a spokesman for the chain said.

Why is horse meat bad?

U.S. horse meat is unfit for human consumption because of the uncontrolled administration of hundreds of dangerous drugs and other substances to horses before slaughter. … These drugs are often labeled “Not for use in animals used for food/that will be eaten by humans.”

What does Canada do with horse meat?

Text: CALGARY — Canada – and in particular Alberta – is one of the world’s biggest suppliers of horses for meat. More than 25,000 are slaughtered annually. The meat is frozen and exported, mainly to Japan, France and the U.S.

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Why do horses get slaughtered in Canada?

Horses are slaughtered in Canada primarily to provide horse meat to European and Asian countries. Horses are brought to slaughter in every possible condition—old, young, sick, healthy, injured, and even pregnant.

How much does horse meat cost?

Every year over 100,000 American horses are transported to Canada and Mexico to be slaughtered and their meat shipped to Europe for human consumption. Horse meat is considered a delicacy in Europe costing around $20. per pound.

Where does horse meat go after slaughter?

Most American horses destined for slaughter are transported to EU-regulated plants in Mexico and Canada. Horses, unlike traditional food animals in the United States, are not raised (or medicated) with the intent of becoming human food.