Frequent question: Why do I get a headache after eating pork?

What is in pork that causes headaches?

But the nitrites used as preservatives in hot dogs, bacon, and lunch meats may dilate blood vessels and trigger headaches after eating in some people. According to the American Headache Society, studies can’t tell you foods that trigger migraines or headaches, but many people do have food triggers.

Why does eating pork give you a headache?

Barbecue food is often ripe with nitrates and nitrites.

These compounds help keep harmful bacteria from growing, but they also trigger headaches in some people, possibly because the nitrates and nitrites cause blood vessels to widen or dilate.

Why does some meat give me a headache?

The main culprit in meat that can lead to pain is a substance called Tyramine. It’s present in cured meat, smoked fish, and some beers and aged cheeses. It is also present in foods that are high in protein (such as meat) if they have been incorrectly stored for long periods of time.

Why do I get a headache after eating bacon?

Nitrates and nitrites, which are found in processed meats like bacon, hot dogs, and lunch meat, might give you a migraine. They’re used to keep the meats fresh. Doctors think they might expand the blood vessels in your brain, triggering headache pain.

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Can pork give me a headache?

Trichinosis is a food-borne illness that is caused by eating raw or undercooked meats, particularly pork products infested with a particular worm. Typical symptoms include abdominal pain, diarrhea, fever, chills and headaches.

Why do I feel sick after I eat pork?

A pork allergy is an adverse immune response after consuming pork and its byproducts. It is also called pork-cat syndrome because most pork allergies are related to cat allergies. People develop this pork allergy sensitivity due to an allergic response to cat serum albumin that cross-reacts with albumin in pork.

Is pork hard to digest?

Main courses of chicken, turkey, and fish tend to digest well. Tender cuts of beef or pork and ground meats are other good options. You may also find that skinless hot dogs or skinless sausage patties (without whole spices) are easy to digest.

What foods make headaches worse?

But there are some common triggers that can cause or contribute to migraine episodes in some people.

  • Caffeine. Too much caffeine and experiencing caffeine withdrawal can cause migraine or headaches. …
  • Artificial sweeteners. …
  • Alcohol. …
  • Chocolate. …
  • Foods containing MSG. …
  • Cured meats. …
  • Aged cheeses. …
  • Pickled and fermented foods.

How do you stop a headache?


  1. Rest in a quiet, dark room.
  2. Hot or cold compresses to your head or neck.
  3. Massage and small amounts of caffeine.
  4. Over-the-counter medications such as ibuprofen (Advil, Motrin IB, others), acetaminophen (Tylenol, others) and aspirin.